Served with olive oil and oregano
Refreshing dip of yoghurt, garlic and cucumber
Oven baked aubergines, onions and sweet red peppers
Tuna dip made with pickles, cucumber and mayonaise
Pan fried cheese
Oven baked feta with tomato, onion, sweet peppers and olive oil
Mozzarella cheese with tomatoes, rucola, basil and balsamic vinigar
Stuffed vine/grape leaves with rice, minced beef and vegetables
Prawns with feta cheese, tomato and olive oil baked in oven
Oven baked prawns in olive oil and garlic
Inquire the waiter/waitress
